Monday, March 22, 2010

Potato – Enjoy it with hot roti's or filling in a sandwich..


Here's what you need for 4 sandwiches..

Oil – 1 tablespoon
Potatoes grated – 2 large ones
Onions finely chopped – 2 medium size
Ginger garlic paste – 2 teaspoons
Pepper corns lightly crushed – about 10
Half tomato chopped
Jeera powder – 1 teaspoon
Chaat masala – 1 teaspoon
Red chilly powder – 1 teaspoon
Salt
Water 3 cups
Fresh cream – 2 teaspoons
Lime juice – 1 teaspoon
Grated cheeze

Get started..

Heat oil in a pan, add onions and saute till soft. Add ginger garlic paste, pepper corns, tomatoes and saute well. Now add the potatoes. It might be a little difficult to mix the onion masala into the potatoes. Gently separate the potato strands with a wooden spoon and mix. In a cup of water add jeera powder, chilly powder and add to the potatoes. Now let it cook covered. Since the potatoes suck water you may need to add a cup or two of water with some salt. Cook till the point the potatoes are soft and semi dry. Now pour the cream and lime juice.

The potatoes are ready to eat with hot roti's.

If making a sandwich, scoop some potato mixture on a sandwich bread. Sprinkle some grated cheeze. Cover with another slice of bread and place in a sandwich toaster. Serve hot with ketchup.

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